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Cauliflower, Broccoli & Bacon Salad

Cauliflower, Broccoli and Bacon Salad is an easy every season side dish. Serve it at a big family dinner or an easy weeknight meal. It goes with just about anything! Sweet and savoury to please everyone!

Course Side Dish
Cuisine American
Keyword salad, side dish, sweet and savoury
Prep Time 20 minutes
Servings 6 servings

INGREDIENTS

  • 2 cups cauliflower, cut into bite size pieces
  • 2 cups broccoli, cut into bite size pieces
  • 1 cup red grapes, sliced in half
  • 1/2 cup bacon, cooked crisp and crumbled
  • 1/2 cup sharp cheddar cheese, shredded
  • 1/2 cup slivered almonds, roasted
  • 1/4 cup green onions, slice fine
  • 2/3 cup Hellman's mayonnaise
  • 3 1/2 tbsp sugar
  • 1 tsp red wine vinegar

INSTRUCTIONS

  1. preheat oven to 400 degrees F. Roasted almonds until golden brown. Keep a close watch on these, they do tend to burn quickly.

  2. Cook bacon until crisp, drain on paper towel, crumble.

  3. Mix together cauliflower, broccoli, grapes, bacon, cheese, almonds and green onions in a large bowl.

  4. In another bowl whisk together mayonnaise, sugar and red wine vinegar until smooth.

  5. Pour dressing into salad and mix until everything is well coated.