The easiest, tasty little bagel morsels made with only four ingredients. They make an easy, quick breakfast or appetizer. The flavoured cream cheese could be switched up for a sweet treat. Either version will be a winner!
Preheat oven to 400 degrees F. Grease baking sheet and set aside.
Roll out the fresh pizza dough and cut into 16 squares. Divide the cream cheese into eight equal servings per container, 16 in total.
Wrap a square around each bite of cream cheese. Make sure to pinch the seams so no filling will leak out while baking. Brush each bomb with melted butter and sprinkle a bit of the everything bagel seasoning on each.
Arrange about 2" apart from each other on a greased baking sheet. Bake for 28 minutes or until golden brown.
Store leftovers in the freezer and pop them in the microwave for a quick and easy on-the-go breakfast.