This dip is addictive! It's so good. It's rich and cheesy–the perfect appetizer or late night snack. I've been known to make it a full meal, it's that good! This dip is my go-to for any potluck.
Preheat oven to 350 degrees F.
Mix the cream cheese, sour cream and miracle whip until smooth. Add in the spices and mix well. Add spinach, green onions and cheese until well combined.
Spoon dip into an oven-safe dish, cover with foil and bake for 20 minutes or until dip is warm and the cheese is melted. Serve with your favorite bread or pita chips.
You could hollow out a sourdough round or crusty bread loaf and cook it in that, but you'll need to increase the cooking time.