A delicious and super easy marinade for a flavour packed Lemon Pepper Grilled Chicken. Perfect for summer barbecues.
Mix together the water, soy sauce, oil, lemon pepper and garlic and pour into a ziptop plastic bag. Marinate the chicken for two hours.
Preheat the Grill to 400 degrees F.
Place chicken on the grill and let cook for 8-12 minutes, flip and cook for an additional 8-12 minutes or until cooked through.
Remove from grill and let sit for 5 minutes. Serve and enjoy!
Adapted from E. Radbourne & C. King's recipe and found in the Radbourne Family Cookbook.