Chili is one of my favourite meals. I love how hearty it is and with the addition of black beans and corn it's next level good!
In a large pot or dutch oven brown hamburger until cooked through. Add in onions, celery, peppers, mushrooms and garlic and cook until softened.
Stir in all the tomatoes, tomato sauce and tomato paste. Add in spices and let simmer for 30 minutes to an hour.
Serve with sour cream, shredded cheese and green onions.