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Double Peanut Butter Easter Blossoms
I'm a huge fan of peanut butter and chocolate. My husband brings home Reese's peanut butter cups, every year for me on our anniversary, he gets me! But I've never been a big fan of peanut butter cookies. I live in the camp where cookies should always be soft and more often than not, peanut butter cookies just aren't. So, I set out on a mission to find a recipe for soft and chewy cookies that I could use in these Double Peanut Butter Easter Blossoms.
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Hot Dog Chili Sauce
Can I dedicate this one to my husband? Is that weird for a food blogger to dedicate a recipe to someone? Either way, my husband loves chili dogs. If we're looking for a quick meal and neither of us wants to cook. It's fast food for this family and his regular order is chili dogs! So, I made it my mission to find a Hot Dog Chili Sauce that he loves and guys, this is the one!
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Sugar-Free Pistachio Mousse (Two Ingredients)
In this house, we love a sugar-free, low-carb dessert. I mean, really who doesn't. We've been making these mousse cups since they first showed up on the web a few years back. I think it was when keto became all the rage. No one in our house is following the keto diet but we do love this Sugar-Free Pistachio Mousse. It's beyond easy to make, has a perfect velvety texture and is downright delish!
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Salsa Scalloped Potatoes
Are you ready for a new twist on scalloped potatoes? This side dish, will out shine the rest. With a hint of spice and a surprising new take on the classic, your holiday dinner table will never be the same! Heck, forget the holidays! Isn't it odd, how we tend to only serve certain foods at certain times of the year. I say, throw caution to the wind and make Salsa Scalloped Potatoes tonight, and if you love it as much as we do, serve it again next week!
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Weeknight Garlic Bread Pizza
One of my favourite meals, if not my most favourite is pizza. I love pizza in any form, in any shape, in whatever way it's served. I will find any reason to eat pizza. Whether it's the original pie, in a grilled cheese, on top of a burger or even mixed into pasta. But one of my most loved go-to recipes for an easy meal is Weeknight Garlic Bread Pizza.
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Two Ingredient Beer Bread
Who is pantry surfing these next two weeks? Did you manage to scrounge together a few meal ideas while shopping the bare aisles in the grocery stores? I think the current world situation has everyone stunned, to say the least. I've been trying to stay away from the media today, so this morning my three-year-old and I made this super easy Two Ingredient Beer Bread. And we wanted to share it in case you need an easy recipe to hold you over until the stores restock.
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Bacon Cheddar Canoe Dip
I wasn't going to share this dip. I have my favourite hot dip already on here. Hot Cheesy Spinach Dip is truly my go-to dip, but then I started craving bacon and warm gooey cream cheese loaded with dill and garlic and extra melty cheddar with bread to dip. I think this time of year always makes me want hot snacks and this Bacon Cheddar Canoe Dip is perfect for that. And besides who couldn't use another craveable dip in their repertoire?
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Restaurant Style Fettuccine Jambalaya (BP copycat)
Have you ever had a dish at a restaurant that ends it for all other dishes? Jambalaya at Boston Pizza, a Canadian restaurant, did it for me. Before I tried their jambalaya, I would usually choose one of their pizzas or I'd make a meal out of one of their fun appetizers, but then I gave the jambalaya a try and I was done for. I have never eaten another dish there since. Being in the south, I have no BP to head to when my spicy noodle cravings hit, so I came up with my own version of Restaurant Style Fettuccine…
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Homemade Ritz Thin Mints (Two Ingredients)
I hate to do this, but I just stumbled upon this recipe for the easiest Homemade Ritz Thin Mints and you guys, they're better than the original. I know, how dare I, those little mint disks are sacred, but with this recipe, I can indulge in the sweet treat as often as I want. And I don't have to wait to run into the troop at the grocery store.
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Copycat Broccoli Cheddar Soup
You guys I went through a Panera Bread kick a few weeks back. Literally, it was obsessive. I may have eaten a bowl of soup in my car one afternoon after I'd skipped breakfast and lost track of time. It was so good, but this new infatuation was getting costly. So, I had to come up with a Copycat Broccoli Cheddar Soup and dare I say, it might just be better than the original!