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Pretzel-Crusted Beer Cheese Macaroni and Cheese
October may have been months ago, but I figure time stands still for good food, right? While this Pretzel-Crusted Beer Cheese Macaroni and Cheese sounds like a total Octoberfest dish (did this even happen last year *sigh), it's absolutely appropriate any time of the year! I've been known to make Hot Beer Cheese Dip in the middle of August, in the hot, humid south because...well cheese + beer + dip, it's kind of self-explanatory!
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Hot Beer Cheese Dip
This started with a resounding "mmmm" from my three year old. Followed closely by my husband's seal of approval. That's when I knew Hot Beer Cheese Dip was going to be a new favourite in our house. I'm pretty sure, after you give this mild beer flavoured cheese dip a try, it'll be added to your snack menu rotation immediately.