• Did you know this self-proclaimed rice-hater just converted? It's true, I've never been a fan, but that's all over. I'd make this Easy Weeknight Cilantro Lime rice every single day of the week and the weekends too, it's that good! This side dish is loaded with lime and cilantro making it completely craveable. #cilantrorice #cilantrolimerice #flavoredrice #weeknightrice #weeknightsidedish #sidedishes

    Easy Weeknight Cilantro Lime Rice

    This is such a gimme recipe, it's just so easy. I almost didn't post it because it's just that simple, BUT, it's also ridiculously tasty, so I HAD to share. If you haven't tried it and can appreciate the flavour of this herb, put this Easy Weeknight Cilantro Lime Rice on your list to make right now! Go ahead, grab that notepad, I can wait!

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  • Can I tell you a secret? I like an easy dessert, as in, boxed cake mix, but what I LOVE even more is an icing that can elevate boring cake to the next level. Are you looking for an icing that can hide imperfections, take a ho-hum cake and transform it into a top-notch dessert and tastes better than you could imagine? Look no further Old Fashioned Caramel Icing is exactly what you need. Save this one now! #oldfashionedicing #caramelicing #boiledicing #classiccaramel

    Old Fashioned Caramel Icing

    Are you looking for an icing that will elevate your next cake? Stop right there, because I’ve got exactly what you’re looking for! Old Fashioned Caramel Icing is the perfect topping for your next baked dessert. It covers your cake like a sweet blanket and tastes like a praline. Seriously, what's not to love!

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  • Shocked. Stunned. Surprised that a can of pinto beans and a little seasoning is all it takes for Easy Refried Beans. And they're delicious! I've never been a fan of refried beans but this version is the best I've tried and I would gladly trade in the meat for this tasty vegetarian version!

    Easy Refried Beans (Two Ingredients)

    I was chatting with my best friend one night and happened to ask what they were having for dinner. She said tostadas, I asked a few more questions. And found out that her son only liked his tostadas with Easy Refried Beans. I didn't believe her. I mean, I don't know any kid that would choose beans over taco meat. Personally, beans have never been my go-to. Usually, I just leave them on my plate or push them around until the waiter finally comes and takes it all away. Make them at home? No way, so not my thing.

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  • STOP roasting beets! And don't bother pickling them. I have your new favourite recipe right here! And all it takes is two ingredients!! Hot Vinegar Pan-Fried Beets are the only recipe you will ever need. Boiled and then pan-fried and finished with a drizzle of vinegar creates the tastiest side for all of your meat & potato style meals. Not to mention you can add them to salads, bowls, etc. OR eat them straight up just like me!

    Hot Vinegar Pan-Fried Beets (Two ingredients)

    Hot Vinegar Pan-Fried Beets may seem a little misleading. These beets are not spicy at all. I just mean hot as in temperature and vinegar as vinegar not pickled. I see a lot of recipes for pickled beets, but this is not that. This is one of my favourite side dish recipes EVER. I've always loved these beets. This is how we grew up eating this pretty red vegetable. And let me tell you this was one side I NEVER skipped and for a young kid, that's saying a lot.

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