• Finding it hard to stay on track while self-isolating? These Two Ingredient Keto Pancakes might just be what the doctor ordered. They're low carb and made with just cream cheese and eggs. Light and fluffy with an almost souffle-like texture. Give these a try if you're looking for a way to get back on track

    Two Ingredient Keto Pancakes

    So, I'm going to be completely honest with you. These aren't my favourite pancakes, I wish I could love them, but they're just not my thing. I know, why on earth would I be sharing a Two Ingredient Keto Pancake recipe if I didn't love it. Well, it's because everyone else in my house thinks these are delicious. Both of my boys devour these like they're going out of style. My husband loves that they're low carb. My parents make them all the time and my niece and nephews also adore them.

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  • Today, let's talk desserts, low-calorie desserts to be exact! Today on the blog is a tasty Sugar-Free Pistachio Mousse. Made with just two ingredients and low in carbs! This guilt-free dessert will have you wondering how just two ingredients pack so much flavour into every single spoonful.

    Sugar-Free Pistachio Mousse (Two Ingredients)

    In this house, we love a sugar-free, low-carb dessert. I mean, really who doesn't. We've been making these mousse cups since they first showed up on the web a few years back. I think it was when keto became all the rage. No one in our house is following the keto diet but we do love this Sugar-Free Pistachio Mousse. It's beyond easy to make, has a perfect velvety texture and is downright delish!

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  • Bursting with flavour and a surprise cheese centre these low-carb chicken meatballs will quickly replace all other meatball recipes. These baked Mozzarella Stuffed Italian Chicken Meatballs are a definite must!

    Mozzarella Stuffed Italian Chicken Meatballs

    Do you have a recipe, that for the life of you, you just can't conquer? We all do, right?! For me, it's meatballs. I know, you're in total disbelief, the meatball, a staple on so many tables, and yet it intimidates the heck out of me. I can never get the breadcrumb to meat ratio right. So, that's when I decided to just omit the breadcrumbs all together and did I hit the jackpot! Mozzarella stuffed Italian Chicken Meatballs are the first recipe (of many future meatball variations) that not only, did I tackle successfully, but I knocked them out of the…

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