• Cheesy, crunchy and savoury are all the things a delicious handheld breakfast should be, am I right!? This Tater Tot and Bacon Breakfast Quesadilla is no exception, packed full of morning favourites, this easy recipe will have you eager to get up and cook for the whole family!

    Tater Tot and Bacon Breakfast Quesadillas

    Has anyone else been feeling a little lost with the state of the world right now? We've been very fortunate and really have zero reasons to complain, but I find myself in a total funk and I just can't shake it. I haven't had any desire to cook or blog and I've put on way too many pandemic pounds! BUT this past weekend was great and it started with Tater Tot and Bacon Breakfast Quesadillas. Nothing special happened but it just felt like we turned a corner!

  • The recipe that STARTED it all! Two Ingredient Tuesdays that is. This recipe for Min-Tea Hot Chocolate is so simple. White hot chocolate mixed with peppermint tea. I like to think I'm getting all the health benefits of tea but indulging in a tasty treat. My new go-to when I want something cozy and warm.

    Min-Tea Hot Chocolate (Two Ingredient)

    So, I thought I'd share the recipe that started the whole two-ingredient Tuesdays series. My cousin, Chantelle, had actually mentioned this was her new must-have drink and as soon as she typed in the ingredients I knew I was going to love Min-Tea Hot Chocolate, too!

  • Start your morning off with a boozy kick! Grown-Up Cherry Hot Chocolate topped with cherry swirled whipped cream is your new breakfast must! This adult drink is my favourite way to take my hot chocolate to the next level! What's yours?

    Grown-Up Cherry Hot Chocolate

    Hey, y'all! That's my southern influence showing. Those of you who know me or who have been following know that I grew up in Canada but I have since been transplanted to the south. While I love all this Southern Comfort food, today, I want to talk to you about one of my Canadian favourites, Grown-Up Cherry Hot Chocolate.