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Hawaiian Ice Cream Cake
This Hawaiian Ice Cream Cake is pure summer indulgence. It's so so good. Cold and creamy with a coconut and vanilla wafer crumb base, that's to die for. Layers of bananas and pineapple, to whisk you right off to Hawaii itself. It's summer excellence. It deserves gold stars, heart eyes, and all the feels! This dessert is a must this summer! So, let's get to it!
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Brown Butter Rice Krispie Squares with Rosemary
Do you take inspiration from one recipe for another? That's what happened here with these Brown Butter Rice Krispie Squares with Rosemary. For our wedding favours, we made these amazing Rosemary Butter Cookies. And ever since then, I've been looking for other ways to incorporate rosemary into almost everything. I love the combination of rosemary with desserts. It creates a perfect balance of sweet and savoury, so, obviously, I have to jazz up Rice Krispie Treats with it!
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Dad’s Cereal Bowl
I'm not sure about you guys, but do you have fend for yourself nights? Those night's when I haven't prepared dinner and time's up, everyone's hungry. Well, in our house these are fend for yourself nights. It basically means we're eating leftovers, or it's a peanut butter sandwiches or something else super easy, but I'm not putting in any effort and definitely not cooking. My husband's go to meal on fend for yourself night is usually cereal. So with Father's Day around the corner, I knew getting his own Dad's Cereal bowl would be a huge hit for him.
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Hopscotch Cookies
These Hopscotch Cookies remind me of spring, I can remember the sun beaming through the windows, as my mom would scoop off a spoonful of the gooey peanut mixture onto wax paper to harden. She'd usually make these at Christmas time, but they always make me think Easter. They remind me of bird's nests and thus spring and thus Easter. Makes sense, right? So, I'm starting a new tradition with my boys and these will be our staple spring cookies.