• Need a new Thanksgiving side? Rustic Wild Rice & Sourdough Dressing is just what you're looking for. Loaded with traditional stuffing flavours of onions, celery and fresh herbs, it'll remind you of the usual side. but then it gets updated with wild rice, apples and sausage which takes this dish to a whole new level.

    Rustic Wild Rice & Sourdough Dressing

    Canadian Thanksgiving is right around the corner. Do you have your meal planned out? I love big family gatherings. This year, it'll just be our family of four for both Canadian and American Thanksgiving, but I know what I'll be making for both meals, this Rustic Wild Rice & Sourdough Dressing! It's my happy holiday side! The one, I can't wait to make a giant dishful because, LEFTOVERS, obviously!

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  • Easy Two Ingredient Fry Bread, isn't necessarily your traditional, from-scratch fry bread, but you'll quickly come to love this easy recipe. Dough fried crunchy and bubbly on the outside, while soft and chewy on the inside. Perfect dusted in a bit of icing sugar, or go the savoury route and use these as a base for tacos.

    Easy two ingredient Fry Bread

    This recipe for Easy Two Ingredient Fry Bread, is all because of one of my oldest and best friends, Edith. When Edith, or Ede as I call her, comes across a recipe or comes up with an idea, that's to die for, she'll text, and this tasty bread is no exception. I love her texts, especially the ones about food. We've been friends since we were three, that's over three decades of friendship. In those thirty plus years, there have been endless conversations about food.

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