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Supreme Pizza Pasta Casserole
There is nothing better or easier than a quick casserole that you can toss together in a matter of minutes. One of our favourite meals is pizza, always pizza, so it only seems natural to turn pizza into a casserole. Supreme Pizza Pasta Casserole combines all your favourite pizza toppings with delicious rotini pasta. An easy weeknight dish that leaves the whole family begging for more.
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Simple Pantry Marinara Sauce
With the world situation the way it is, I think it's safe to assume most of us are playing our own version of chopped, with what we happen to have stashed away in our cupboards! I'm happy to report, we've got a new favourite pasta sauce that uses mostly pantry ingredients, takes little time and effort and is delicious. Simple Pantry Marinara Sauce will become a repeat on your weekly meal plan, well beyond this new normal we're all facing.
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Hot Dog Chili Sauce
Can I dedicate this one to my husband? Is that weird for a food blogger to dedicate a recipe to someone? Either way, my husband loves chili dogs. If we're looking for a quick meal and neither of us wants to cook. It's fast food for this family and his regular order is chili dogs! So, I made it my mission to find a Hot Dog Chili Sauce that he loves and guys, this is the one!
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Weeknight Garlic Bread Pizza
One of my favourite meals, if not my most favourite is pizza. I love pizza in any form, in any shape, in whatever way it's served. I will find any reason to eat pizza. Whether it's the original pie, in a grilled cheese, on top of a burger or even mixed into pasta. But one of my most loved go-to recipes for an easy meal is Weeknight Garlic Bread Pizza.
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Restaurant Style Fettuccine Jambalaya (BP copycat)
Have you ever had a dish at a restaurant that ends it for all other dishes? Jambalaya at Boston Pizza, a Canadian restaurant, did it for me. Before I tried their jambalaya, I would usually choose one of their pizzas or I'd make a meal out of one of their fun appetizers, but then I gave the jambalaya a try and I was done for. I have never eaten another dish there since. Being in the south, I have no BP to head to when my spicy noodle cravings hit, so I came up with my own version of Restaurant Style Fettuccine…
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Slow Cooker Salsa Chicken (two ingredients)
You guys I'm totally digging this two-ingredient main dish. Crock Pot Salsa Chicken is exactly what it sounds like. Chicken and salsa slow-cooked until the meat falls apart. The salsa soaks into every fibre of the chicken making this one of the best taco-style chickens, I've come across in a long time. It's perfectly flavoured with just a little spice and as easy as they come.
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Vegetable Soup Sloppy Joe Pockets
Vegetable Soup Sloppy Joe Pockets are the clean version of the classic. I know it sounds like a unicorn. First of all, aren't sloppy joes suppose to be messy? But really does anyone like that part? For me, I want to get every last bit into my mouth and not on the plate. Secondly, vegetable soup, the one with noodles, that can't be right. Oh, my friends, it is SO right! These are the first sloppy joes I ever ate and I can't wait to share them with you.
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Sweet Potato Tuna Melts
There are certain meals I associate with being healthy. I don't know if it's a personal quirk or if it's a universal trait among people. When I decide it's time to make my health a priority, I have a handful of recipes I love and cycle through repeatedly. These Sweet Potato Tuna Melts being one of them. They make me think I'm making better choices, even though they're not exactly healthy. And they'll make you feel the same, I promise.
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Homemade Fennel Pizza Sauce
We go through a ton of pizza sauce in our home. We use it weekly! There's always a jar of store-bought sauce in the fridge door. My kids love naan bread pizzas and my husband won't eat a grilled cheese unless he can dip it in pizza sauce. So, it only makes sense that I would come up with a Homemade Fennel Pizza Sauce that I can whip together at home.
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Crispy Chicken Barbecue Salad
I rarely get a salad at a restaurant and I don't know why. If you've been following along, you know that I'm not the biggest fan of the green stuff, but then am I? The scarce time I do order a salad I always love it, so what really is my problem? Is it because they take extra work, all those veggies that need chopping? Is it because there's probably something else on the menu I'd rather eat? That's probably the real reason. But years ago I had a Crispy Chicken Barbecue Salad and I still think about it, it was good.