• I'm sure you know the theme song to Married with Children, right? Would you believe it's the inspiration for these White Chocolate Orange Muffins? I got the theme song stuck in my head and by chance changed the words "love and marriage" to orange and chocolate and knew at that moment I needed to create a recipe that combined the two. These muffins are bursting with orange flavour and just the right amount of chocolate, a must bake!

    White Chocolate Orange Muffins

    My friends, these White Chocolate Orange Muffins are delicious. You may laugh at me, but this blog post started out all backwards. You see, I normally decide what I want to create, test the recipe, photograph said recipe, write the blog post and then figure out social media. Now, in this case, it started with social media.

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  • Finding it hard to stay on track while self-isolating? These Two Ingredient Keto Pancakes might just be what the doctor ordered. They're low carb and made with just cream cheese and eggs. Light and fluffy with an almost souffle-like texture. Give these a try if you're looking for a way to get back on track

    Two Ingredient Keto Pancakes

    So, I'm going to be completely honest with you. These aren't my favourite pancakes, I wish I could love them, but they're just not my thing. I know, why on earth would I be sharing a Two Ingredient Keto Pancake recipe if I didn't love it. Well, it's because everyone else in my house thinks these are delicious. Both of my boys devour these like they're going out of style. My husband loves that they're low carb. My parents make them all the time and my niece and nephews also adore them.

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  • Scrambling to come up with some pantry meal ideas for the next few weeks? Two Ingredient Beer Bread is the answer. It's way better than you could imagine. The crust is chewy, while the insides are soft and moist and with only two ingredients it's the perfect side when your pantry is running low! #beerbread #beerandbread #bakingwithbeer #2ingredientbaking

    Two Ingredient Beer Bread

    Who is pantry surfing these next two weeks? Did you manage to scrounge together a few meal ideas while shopping the bare aisles in the grocery stores? I think the current world situation has everyone stunned, to say the least. I've been trying to stay away from the media today, so this morning my three-year-old and I made this super easy Two Ingredient Beer Bread. And we wanted to share it in case you need an easy recipe to hold you over until the stores restock.

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  • Chocolate Chip and Toffee Banana Muffins are ALWAYS a good idea! These muffins are the best, so comforting and moist. You can feel good about not throwing out those ugly bananas, instead, use them in this easy recipe. Bake up a batch today, better yet, the leftovers freeze like a dream!

    Chocolate Chip and Toffee Banana Muffins

    We love Chocolate Chip and Toffee Banana Muffins in this house! My kids gobble them up like they're the best things ever, and if I'm being frank, I do too! There's something so comforting about a banana muffin. Add in the chocolate chips and toffee bits and they become a really special treat. And on top of everything else, they're environmentally friendly, oh you read that right! Instead of throwing out those ugly old bananas, we're using them to whip up this favourite!

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  • Need a recipe that will erase all your bad habits? Me too, but in the meantime these Spinach and Feta Scrambled Eggs with Tomatoes come super close. This is always my go-to recipe when I decide to get healthy. ALWAYS. It's filling, tasty and super easy! Scrambled eggs with sauteed spinach, salty feta and bright fresh tomatoes to balance every single bite.

    Spinach and Feta Scrambled Eggs with Tomatoes

    There's a little coffee shop in the city across the river from my hometown. The shop was owned by a family friend and was definitely the hot spot in town when it opened. We'd hang out there after school drinking their version of a frappucino. And on Saturdays, we'd head over the border to get Spinach and Feta Scrambled Eggs with Tomatoes. It was the best way to start the weekend.

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  • Pigs in a Blanket get a breakfast upgrade with cinnamon roll dough and sausages. Cinnamon Rolled Pigs in a Blanket is a tasty sweet and savoury handheld treat that's easy enough to let the kids tackle this weekend.

    Cinnamon Rolled Pigs in a Blanket

    Are you looking for a fun twist for a quick breakfast this weekend? Look no further, Cinnamon Rolled Pigs in a Blanket is a tasty sweet and savoury treat! Pillsbury cinnamon rolls get wrapped around fully cooked breakfast sausage and baked until golden brown. Nothing much beats a gooey cinnamon roll, but stuff it with sausage and frost it with icing and it'll take you over the top.

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  • Loaded Open Faced Avocado Fry Bread is an easy breakfast sandwich recipe you'll want to wake up for. Hot fry bread smeared with a layer of fresh mashed avocado, then loaded with ham, corn, pickled red onions, cilantro and a squeeze of lime juice to finish it all off!

    Loaded Open Faced Avocado Fry Bread

    There is no better way to start a morning than with a giant, hearty breakfast. This Loaded Open Faced Avocado Fry Bread, is ah-mazing and just what you need! It covers all you could want in a perfect breakfast and hits three of the major food groups, the ones you need to keep you well fed, and rolling into the afternoon, without ever getting hangry! #itsathing

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  • Six-Week Bran Muffins loaded with plumb raisins, a hint of molasses and buttermilk to keep them as moist as ever, is a breakfast staple in our family. A recipe that stores beautifully in the fridge and you'll be a hit when you serve your guests a plate of fresh, straight-from-the-oven muffins, anytime they show up.

    Six-Week Bran Muffins

    Is there anything better than a fresh muffin straight out of the oven, still warm enough to melt the butter in mere seconds? How about a fresh baked muffin like this EVERYDAY? Sign me up! How about you, are you on board? These Six-Week Bran Muffins are amazing. They're tasty and the batter lasts six weeks in the fridge, so you get to enjoy fresh, warm muffins daily.

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  • Land of Nod Cinnamon Buns is an easy overnight pull-apart breakfast recipe that will instantly become a favourite. Loaded with brown sugar, cinnamon and pecans, these rolls are heavenly! Plan for extras if you have a crowd because this version of monkey bread will vanish before your eyes.

    Land of Nod Cinnamon Buns

    I still remember the first time I ever ate Land of Nod Cinnamon Buns. I don't remember which house of my cousin's we were in. If it was Winnipeg, or Saskatoon. I also don't remember how old I was or the time of year. I just remember her placing this ring of cinnamon buns on her kitchen table (can't tell you what that looked like either) but the sun was shinning through the window and this dish lit up like it was a gift from the heaven's and OMG it was. We dug in and these cinnamon buns have been stuck in…

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  • Honey Butter is rich and decadent. With just a few ingredients and a couple of minutes, you can indulge in this recipe, that will be love at first bite. Serve it with fresh bread, muffins or scones. Use it as a topping on pancakes and waffles or try dipping graham crackers for a quick treat.

    Honey Butter

    Rich and decadent, this Honey Butter will take your breakfasts to a whole new level. This sweet condiment will replace all others. No more peanut butter, no more jams, forget the syrups. This sweet butter will hit a home run. It's smooth and buttery and perfectly honeyed. I've been enjoying it all week on my toast, but really the possibilities are endless.

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