Yesterday was national sandwich day. I check my emails first thing in the morning and there it was, a message from a well-known sub shop announcing national sandwich day. What a delight! Obviously, I should make a sandwich, right? Well, Ive been thinking about sandwiches ever since. I walked up and down the aisles in our grocery store yesterday afternoon brainstorming flavour combinations. I had some Brie in the fridge still and decided that would be my cheese layer but now what to add. Bacon. You can’t go wrong with bacon. Brie and bacon sounds good already, don’t you think! I really…