• White Cheddar Macaroni and Cheese (Panera Copycat)

    I stumbled upon this White Cheddar Macaroni and Cheese by accident. Well, wait, not the macaroni and cheese part, that was intentional, but being a Panera copycat, that part I wasn't expecting. I've been wanting a stovetop macaroni and cheese recipe for years. My go-to has always been that famous blue box which I still love, but today I wanted a gooey, cheesy, rich pasta that only comes from the real deal.

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  • Zero delivery fee! Make restaurant-style Loaded Mile-High Loaded Nachos in your own kitchen. Layers upon layers of gooey, melted cheese, taco flavoured beef, fresh tomatoes, green onions, black beans, corn and a bit of spice make this craveable snack a must make! This nacho dish looks impressive, but it is actually super simple!

    Loaded Mile-High Beef Nachos

    One of the best, shareable appetizers would have to be Loaded Mile-High Beef Nachos, right?! It's my choice, especially if I'm having to share a dish with anyone, plus everyone gets a generous helping. If you like gooey melty cheese pulls, tasty beef, fresh tomatoes, black beans, corn and a bit of spice, then this dish is for you. What isn't there to love? You know what's the best part though, they're super easy to make at home.

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  • Restaurant-worthy and $0 delivery fee! Serve this giant bowl of comfort and watch your family and friends swoon over this Restaurant Style Fettuccini Jambalaya you can make right in your own kitchen. It's spicy, filling and downright delicious.

    Restaurant Style Fettuccine Jambalaya (BP copycat)

    Have you ever had a dish at a restaurant that ends it for all other dishes? Jambalaya at Boston Pizza, a Canadian restaurant, did it for me. Before I tried their jambalaya, I would usually choose one of their pizzas or I'd make a meal out of one of their fun appetizers, but then I gave the jambalaya a try and I was done for. I have never eaten another dish there since. Being in the south, I have no BP to head to when my spicy noodle cravings hit, so I came up with my own version of Restaurant Style Fettuccine…

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  • Did you know soup obsession is a real thing! I had no idea until I was sitting in my car, eating a bowl of soup while I was supposed to be grocery shopping! This obsession was getting a little out of control. So, I came up with my own homemade version and dare I say, it might just be better than the original. After one bite of this copycat soup, loaded with broccoli and cheese, you'll forget all about the original.

    Copycat Broccoli Cheddar Soup

    You guys I went through a Panera Bread kick a few weeks back. Literally, it was obsessive. I may have eaten a bowl of soup in my car one afternoon after I'd skipped breakfast and lost track of time. It was so good, but this new infatuation was getting costly. So, I had to come up with a Copycat Broccoli Cheddar Soup and dare I say, it might just be better than the original!

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  • Sausage & Crispy Brussel Sprout Flatbread is a combination so good, it's crazy! I sat on my kitchen floor counting down the 14 minutes for this to bake. Crispy Brussel Sprouts get toasted to perfection, complimented by juicy sweety drop peppers (a must!), creamy goat cheese and fennel sausage. OMG, I'm drooling just thinking about it. My only dilemma is whether I should call this an appetizer or a meal.

    Sausage & Crispy Brussel Sprout Flatbread

    You guys! I literally sat on my floor, in front of my oven watching this Sausage & Crispy Brussel Sprout Flatbread bake. I sat there like a little kid watching cookies, or like every baker on the Great British Baking Show at one point or another. And watched and waited, checked the timer and waited some more. Really, it was only 14 minutes, but it felt like a lifetime. I could not wait to sink my teeth into this flatbread and it was so worth the wait! This is crazy good.

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