• Stuck with dull leftover mashed potatoes, with no idea how to elevate them? Take those lifeless leftovers and turn them into the best mashed potatoes you'll ever eat. An easy recipe that mixes in a few favourites to turn this potato dish into a total winner. Your family will wish these leftovers came first, trust me.

    Best Ever Leftover Potatoes

    These Best Ever Leftover Potatoes, solve the problem of dull leftover mashed potatoes. I don't know about you, but I love leftovers! There are those certain dishes that are always better the next day, leftover spaghetti, for instance. A ham sandwiches after Easter, and almost any casserole. But mashed potatoes seem to decline. This recipes takes those plain, boring potatoes and turns them into a dish that is better than the original!

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  • Want a dish that will make you the MVP of your next get together? This fresh fruit salsa checks all the boxes. And is always a hit at any party. I guarantee it. This easy recipe really doesn't take much more than dicing up some fresh fruit and mixing in a couple extras and you've got yourself a keeper. Read on to learn How to Make Fruit Salsa, so you can impress your guests at your next party.

    How to Make Fruit Salsa

    Want a dish that will make you the MVP of your next get together? This fresh fruit salsa checks all the boxes. And is always a hit at any party. I guarantee it. This easy recipe really doesn't take much more than dicing up some fresh fruit and mixing in a couple extras and you've got yourself a keeper. Read on to learn How to Make Fruit Salsa, so you can impress your guests at your next party.

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  • Wonton Crackers - Four Ways is an easy recipe to flavour your own chips this summer. These crackers are the perfect crisp to dip, scoop and dunk any dip. The seasonings add an extra oomph to each bite. Your appetizers just got a new crunchy bff.

    Wonton Crackers – Four Ways

    Ooh you guys, have I got a treat for you today! Wonton crackers. Baked wontons to be exact, and they are amazing. The crunch is beyond good and these little crackers are perfect for seasoning. Wonton Crackers - Four Ways is an easy recipe that will change how you see wonton wrappers forever. A new way to dip, scoop and dunk!

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  • Ice cream is one of the best parts of summer, combine it with ripe bananas, crushed pineapples and nestled it on a coconut crumb base,and this Hawaiian Ice Cream Cake is an ice cream lovers dream. It'll quickly become a summer staple, an easy recipe that ends up on your dessert menu rotation.

    Hawaiian Ice Cream Cake

    This Hawaiian Ice Cream Cake is pure summer indulgence. It's so so good. Cold and creamy with a coconut and vanilla wafer crumb base, that's to die for. Layers of bananas and pineapple, to whisk you right off to Hawaii itself. It's summer excellence. It deserves gold stars, heart eyes, and all the feels! This dessert is a must this summer! So, let's get to it!

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  • Creamy Feta Party Dip with Bruschetta Topping is salty yet fresh all at the same time. The tangy feta base is so smooth and creamy and pairs perfectly with the fresh tomato bruschetta. it's An easy snack that looks like a million bucks and tastes like it too. You won't be able to stop at one bite.

    Creamy Feta Party Dip with Bruschetta Topping

    My girlfriend, Gabe, called me a few weeks back, and wanted a bit of advice on a dip she wanted to serve. She was going to serve bruschetta, but her bread always gets soggy, (it happens) so she wanted to flip the script, and change it into a dip. We brainstormed back and forth until we settled on a cream cheese base with tomato bruschetta on top. It didn't quite translate as well as we imagined. But with a bit more chit chat Creamy Feta Party Dip with Bruschetta Topping was born.

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  • Pesto Chicken and Basil Tomato Sliders is the perfect combination of pesto chicken salad, topped with bruschetta style tomatoes, loaded with cheese and then a little more cheese and brushed in garlic butter. These irresistible mini sandwiches make one tasty meal or appetizer to share with a crowd.

    Pesto Chicken and Tomato Basil Sliders

    You guys, I have never been a chicken salad fan. I know, who doesn’t like chicken salad? Well, that would be me. There’s just something about this mixture that is not my cup of tea. But, these Pesto Chicken and Basil Tomato Sliders might have just converted me. They start with a chicken salad base with a good helping of pesto, get a burst of flavour in a tomato and basil mixture, extra cheese, of course, and wow are they delicious! My little family demolished these mini sandwiches. They are so so good! I feel like pesto is one of those universal…

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  • Baked S'mores Cookie Cups are a fun update to the classic summer snack. A graham cracker infused cookie cup, filled with milk chocolate ganache and topped with a toasted marshmallow is perfect all year long. No need to haul out the firewood, these are made right in the oven.

    Baked S’mores Cookie Cups

    These little S'mores Cookie Cups are all fun. They're cute and taste just like the real deal. And really how could anyone not love the flavours of the beloved s'more baked right into a cookie? No need for a bonfire, you can make the toasted marshmallow treat right in your own oven And now, all year round.

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  • Homemade caesar dressing, pan fried crispy salt and pepper breadcrumbs and mushrooms makes this version the king of all caesars. One bite, and I'm sure you'll agree, this is the only way to eat this side dish. Caesar Salad with Mushrooms and Crispy Breadcrumbs is a worthy update to the classic.

    Caesar Salad with Mushrooms and Crispy Breadcrumbs

    When I'm at a restaurant, I generally choose the caesar when offered a side. Of the three usual options, caesar is my go-to. It's not as filling as the soup and the side salad is, well, boring. Now, a good caesar salad in my opinion has to have fresh crunchy greens, a garlicky dressing, bacon and loads of parmesan, Caesar Salad with Mushrooms and Crispy Breadcrumbs takes my favourite salad, one step further. The addition of fresh mushrooms is incredible. I also like to top the whole thing with crispy salt and pepper breadcrumbs for extra crunch in every bite.

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  • My Kid's Favourite Shirley Temple Popsicles are the prettiest sunset coloured frozen treat. Here, the classic kiddie's cocktail gets an update with a fun summer twist. A perfect drink turned cold treat. This easy frozen recipe will be a hit with everyone, not just the kids. This nostalgic popsicle will take you right back to your childhood.

    Kid’s Favourite Shirley Temple Popsicles

    The weather the past few weeks has been hot, blistering hot, in fact. The weather reporter keeps calling it oppressively hot. It sounds like we live in a dusty town, that hasn't seen water in years. We don't, I assure you, but when they say hot, down here in the South, it's not just hot, it's humid and gross. But, that means it's the perfect time to make popsicles. My Kid's Favourite Shirley Temple Popsicles are just what this weather calls for. A cold sweet treat to counter all this heat.

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  • If you're questioning How to Make Fresh Tomato Bruschetta, stop! I've got you covered and it's way easier than you may think. Seven ingredients is all that stands between you and the most flavourful, fresh Bruschetta, ever. An easy homemade recipe that takes less than 15 minutes to put together!

    How to Make Fresh Tomato Bruschetta

    I had no idea how easy it was to make bruschetta from scratch and really I had no intentions of learning. I love bruschetta, don't get me wrong, but I had this idea that it was going to be a recipe loaded with steps and I just didn't want to tackle it. Boy, was I wrong. Seven ingredients, minimal work and about 10 minutes to let everything marry together, is all it takes. Follow along, so you can learn How to Make Fresh Tomato Bruschetta, too.

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