• Need a recipe that checks all the boxes for Valentine's Day? These Heart-Shaped Brown Sugar Palmiers do just that. Two ingredients, easy, tasty and kid-friendly. My son calls this treat, using only brown sugar and puff pastry, snail cookies, which is totally appropriate and seriously so cute! But even the adults won't be able to resist the crunchy caramelized brown sugar and the light crisp bite of the pastry.

    Heart-Shaped Brown Sugar Palmiers (two ingredients)

    Just in times for Valentine's Day, these Heart-Shaped Brown Sugar Palmiers are the perfect cookie to share with your loved one. They're crunchy and crispy and caramel-y. A tasty treat using only two ingredients. And so easy to make your kids can do this one. My son has been calling them snail cookies, which I think is adorable and totally appropriate. Seriously, so cute!

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  • Two Ingredient Tuesday just got a little sweeter with this fun twist on the classic donut. Using puff pastry and a bit of cinnamon sugar spice these Easy Cinnamon Sugar Cronuts are a tasty and quick treat. Light and airy with that recognizable crispy exterior, you might want to make extras, my son's been bugging me for more ever since that first bite.

    Easy Cinnamon Sugar Cronuts (Two Ingredients)

    Finding two-ingredient recipes can get a little tricky. I can go the easy route and give you dips and simple fudges, but eventually, we'd both get tired of that. I want new ideas, things I haven't tried, things that intrigue me. You're with me, right? So, I spend a lot of time searching for ideas. This weeks recipe started out as sausage rolls but then took a hard left turn and became Easy Cinnamon Sugar Cronuts

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  • Ham & Swiss Pinwheels

    Ham and Swiss Pinwheels

    It's new year's day and we started the year off right! We slept in and then indulged in these ham and Swiss pinwheels. They are delicious. In fact, I've made these twice in the last seven days. I made them Christmas morning and then again today. Friends, they are quickly climbing the breakfast ladder. Not a breakfast fan? Don't count yourself out yet, they will make a fantastic appetizer too.

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