• Easy Two Ingredient Fry Bread, isn't necessarily your traditional, from-scratch fry bread, but you'll quickly come to love this easy recipe. Dough fried crunchy and bubbly on the outside, while soft and chewy on the inside. Perfect dusted in a bit of icing sugar, or go the savoury route and use these as a base for tacos.

    Easy two ingredient Fry Bread

    This recipe for Easy Two Ingredient Fry Bread, is all because of one of my oldest and best friends, Edith. When Edith, or Ede as I call her, comes across a recipe or comes up with an idea, that's to die for, she'll text, and this tasty bread is no exception. I love her texts, especially the ones about food. We've been friends since we were three, that's over three decades of friendship. In those thirty plus years, there have been endless conversations about food.

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  • This is not your mama's meatloaf. Country Herbed Meatloaf is a traditional meatloaf with a tomato herb sauce, that truly sets it apart. Home cooked, comfort food at its finest. This easy recipe will quickly have you updating your weekly meal plans to include this new favourite.

    Country Herbed Meatloaf

    Country Herbed Meatloaf is better than your mama's meatloaf. It might even be better than grandma's. It's definitely better than your best friend's mother's cousins version. This could probably even be called "catch a husband meatloaf", for it just might deliver. It's that good!

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  • The classic egg salad sandwich gets a deluxe makeover with the addition of crunchy celery, strips of crisp bacon, fresh spinach and then layer it all on a light, buttery croissant. Deluxe Egg Salad Sandwich is a meal you won't soon forget. This easy recipe with a few tweaks will have you making this dish on repeat.

    Deluxe Egg Salad Sandwich

    Deluxe Egg Salad Sandwich starts with the basics, mayo, mustard, eggs, salt and pepper and then gets a crunch overload with extra celery and green onions. Add in strips of crispy bacon and fresh spinach. And layer it all inside a light, buttery croissant and you've got a sandwich worthy of the title deluxe and one you won't soon forget.

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  • Refusing to let summer end? Dig in with this Layered Bacon and Corn Dip. Leftover corn from last night's fresh haul works magic on this crowd pleasing snack. An easy recipe that starts with a spiced cream cheese base, layers of corn, crispy bacon and covered in cheese. An appetizer so good, your guests may end up converging around the snack table.

    Layered Bacon and Corn Dip

    This Layered Bacon and Corn Dip, is me holding onto summer as hard as I can. You can feel fall in the air, the trees are starting to turn a pretty sunset shade. I actually watched a few leaves fall the other day. It sounds all lovely, but I'm not ready! I am holding onto the very last bits of summer, like a baby clutches its soother. Seriously, where did the summer go?

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  • Stuck with dull leftover mashed potatoes, with no idea how to elevate them? Take those lifeless leftovers and turn them into the best mashed potatoes you'll ever eat. An easy recipe that mixes in a few favourites to turn this potato dish into a total winner. Your family will wish these leftovers came first, trust me.

    Best Ever Leftover Potatoes

    These Best Ever Leftover Potatoes, solve the problem of dull leftover mashed potatoes. I don't know about you, but I love leftovers! There are those certain dishes that are always better the next day, leftover spaghetti, for instance. A ham sandwiches after Easter, and almost any casserole. But mashed potatoes seem to decline. This recipes takes those plain, boring potatoes and turns them into a dish that is better than the original!

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  • Want a dish that will make you the MVP of your next get together? This fresh fruit salsa checks all the boxes. And is always a hit at any party. I guarantee it. This easy recipe really doesn't take much more than dicing up some fresh fruit and mixing in a couple extras and you've got yourself a keeper. Read on to learn How to Make Fruit Salsa, so you can impress your guests at your next party.

    How to Make Fruit Salsa

    Want a dish that will make you the MVP of your next get together? This fresh fruit salsa checks all the boxes. And is always a hit at any party. I guarantee it. This easy recipe really doesn't take much more than dicing up some fresh fruit and mixing in a couple extras and you've got yourself a keeper. Read on to learn How to Make Fruit Salsa, so you can impress your guests at your next party.

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  • Ice cream is one of the best parts of summer, combine it with ripe bananas, crushed pineapples and nestled it on a coconut crumb base,and this Hawaiian Ice Cream Cake is an ice cream lovers dream. It'll quickly become a summer staple, an easy recipe that ends up on your dessert menu rotation.

    Hawaiian Ice Cream Cake

    This Hawaiian Ice Cream Cake is pure summer indulgence. It's so so good. Cold and creamy with a coconut and vanilla wafer crumb base, that's to die for. Layers of bananas and pineapple, to whisk you right off to Hawaii itself. It's summer excellence. It deserves gold stars, heart eyes, and all the feels! This dessert is a must this summer! So, let's get to it!

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  • Baked S'mores Cookie Cups are a fun update to the classic summer snack. A graham cracker infused cookie cup, filled with milk chocolate ganache and topped with a toasted marshmallow is perfect all year long. No need to haul out the firewood, these are made right in the oven.

    Baked S’mores Cookie Cups

    These little S'mores Cookie Cups are all fun. They're cute and taste just like the real deal. And really how could anyone not love the flavours of the beloved s'more baked right into a cookie? No need for a bonfire, you can make the toasted marshmallow treat right in your own oven And now, all year round.

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  • My Kid's Favourite Shirley Temple Popsicles are the prettiest sunset coloured frozen treat. Here, the classic kiddie's cocktail gets an update with a fun summer twist. A perfect drink turned cold treat. This easy frozen recipe will be a hit with everyone, not just the kids. This nostalgic popsicle will take you right back to your childhood.

    Kid’s Favourite Shirley Temple Popsicles

    The weather the past few weeks has been hot, blistering hot, in fact. The weather reporter keeps calling it oppressively hot. It sounds like we live in a dusty town, that hasn't seen water in years. We don't, I assure you, but when they say hot, down here in the South, it's not just hot, it's humid and gross. But, that means it's the perfect time to make popsicles. My Kid's Favourite Shirley Temple Popsicles are just what this weather calls for. A cold sweet treat to counter all this heat.

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  • If you're questioning How to Make Fresh Tomato Bruschetta, stop! I've got you covered and it's way easier than you may think. Seven ingredients is all that stands between you and the most flavourful, fresh Bruschetta, ever. An easy homemade recipe that takes less than 15 minutes to put together!

    How to Make Fresh Tomato Bruschetta

    I had no idea how easy it was to make bruschetta from scratch and really I had no intentions of learning. I love bruschetta, don't get me wrong, but I had this idea that it was going to be a recipe loaded with steps and I just didn't want to tackle it. Boy, was I wrong. Seven ingredients, minimal work and about 10 minutes to let everything marry together, is all it takes. Follow along, so you can learn How to Make Fresh Tomato Bruschetta, too.

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